Ayu Larasati, Muhammad Akhdaan Al Ghozi, Nabila Nur Qoriyah, Faiz Miftahul Khoiri, Ahnaf Nabil Rusnarasyid, and Heilel Heielma Putri succeeded in creating a product called Fortan Eco-Enzyme. Fortan Eco-Enzyme is a plant formula that has a function to nourish and fertilize plants. This product is made from organic fruit peel waste mixed with brown sugar and fermented for 3 months, so it contains enzymes that are good for plants.

"We collaborate with Eco-Enzym House Yogyakarta. Fortan Eco-Enzyme consists of a package containing a spray bottle, 100 ml eco-enzyme liquid, and a measuring cup. We also provide instructions for use so that users can utilize this product effectively and practically," said Ayu Larasati, a UNY student who is the head of the Fortan Eco-Enzyme product development group.

Fortan Eco-Enzyme can nourish and fertilize plants, increase crop yields, and prevent plants from pests and diseases. Through this product, the team hopes to encourage effective, environmentally friendly, and sustainable agriculture. (Author: Lia Ika Agustin, Vicky Sa'adah, Editor: Dedy, Tj.lak)