Community Services

The Bionic team of UNY students pioneered the development of Purwoharjo as an Eco-Edu Forest. "Through this activity, we want to contribute to the community in order to build an active, independent, and prosperous fostered area. On the other hand, the community is expected to be able to find and develop existing potential to be managed into real activities or develop activities that have been initiated to be more developed and useful," said David as team leader.

"I am excited to be active as a student because I have a strong desire to continue to spread benefits to others. The knowledge I learn on campus is a gift from Allah SWT that I must share with anyone in need," said Taufik Hidayat, one of UNY's undergraduate graduates who successfully graduated with a GPA of 3.96.

UNY student team consisting of Hilman Akbar Al-Hayat (Communication Science), Rangga Prayuda Artaningtyas (Electrical Engineering), Ica Soffia (History Science), Muhammad Bahruddin (Physics), Tunjung Sekar Pembayun (Management), Nurul Tiyas Septiani (Management), Stephani Mayang Puspitasari (Management), Bagas Adi Pamungkas (Communication Science) and Salsabila Nisrina Nurhani (English Literature) succeeded in providing a new experience in celebrating Indonesia Independence Day in Ketandan, Bantul.

The EngineerTech UNY team had the opportunity to collaborate and obtain research funding from PT Pertamina Patra Niaga TBBM Cikampek. The collaboration and research funding program focuses on the manufacturing and utilization of a hybrid-powered Water Hyacinth Dryer for community empowerment in the Walahar village area, Karawang Regency, West Java Province.

"As the leader of the Faculty of Social, Law and Political Sciences, I am proud and will always support the Capacity Building Program for UNY Student Organizations implemented by the UNY Labdagati Team to be the best. In the future, I hope this program will become a driver of sustainable economy," said Dr. Supardi, M.Pd, Vice Dean for Academic, Student and Alumni Affairs of the Faculty of Social, Law and Political Sciences UNY on Monday (31/7).

A team of UNY students consisting of Andika Roy Rahmawan, Frida Riyandari, Dina Istiana, Riyan Heriyana, Crisna Dewi, and Dwi Prayitno Dewi held a training on making Piscok Lumer (melted chocolate banana) for youth groups in Kwayuhan, Sleman. This activity is part of applying the Leadership Project course in pre-service teacher professional education.

One of the villages assisted by UNY's Technology and Vocational Education Study Program, Hargotirto Village, won the Indonesian Tourism Village Award from the Ministry of Tourism. This award is the result of the synergy between UNY and the community of Hargotirto Kulon Progo in developing a sustainable tourism village. "It's extraordinary. In my opinion, this is the achievement of the team, not only Mr.

Kanoman Village, Panjatan, Kulonprogo is one of the batik-producing villages. In this village, there is a batik business, 'Makmur Lestari', owned by Murjiyo, which produces three types of batik: printed batik, written batik, and combination batik. Murjiyo's batik is characterized by its classic wayang-style motif.

Peanuts are one of Gunungkidul's famous crops. Peanuts have many benefits, including reducing the risk of cancer, preventing the formation of gallstones, maintaining heart health, controlling blood sugar levels and helping to lose weight. So far, peanut processing has only been boiled or fried. The community service team of UNY students led by Afifah Nur Adila processed this local food into Kacang Umpet with many flavours. "The production of these beans was initiated by the women of Kepuh hamlet who are members of the Amanah MSME.