UNY PLK Students Teach Watuadeg Residents to Process Salak Peels into Economically Valuable Herbal Drinks

Students of the Off-Campus Learning Program (PLK) at Universitas Negeri Yogyakarta (UNY) conducted a community empowerment program through training on salak peel processing in Watuadeg Hamlet, Purwobinangun Village, Pakem District, Sleman Regency, on Saturday (16/5/26). In this activity, residents were introduced to the utilization of salak peel waste as a herbal beverage with added economic value and health benefits.

UNY PLK Students Introduce Automatic Street Lighting System to Promote an Energy-Efficient Hamlet in Karangasem

Students of the Off-Campus Learning Program (PLK) at Universitas Negeri Yogyakarta (UNY), who are carrying out community service activities in Karangasem Hamlet, initiated the installation of Miniature Circuit Breaker (MCB) timers for street lighting in every neighborhood unit (RT). The program was implemented as an effort to improve electricity efficiency while simplifying the management of street lighting for the local community.

UNY Strengthens Sustainable Innovation and National Character through the Inauguration of Four Professors

Universitas Negeri Yogyakarta (UNY) once again reaffirmed its role as a higher education institution that promotes impactful innovation through the inauguration of four professors on Wednesday (13/5/2026) at the Main Meeting Hall of the Rectorate Building. More than just an academic ceremony, the inauguration presented major ideas about Indonesia’s future, ranging from environmentally friendly material technology and sustainable energy to sports development and character education for younger generations.

When Music No Longer Depends on Hearing: UNY Lecturer Explores the Musicality of the Deaf Community

The perception that deaf individuals cannot enjoy or perform music is still commonly found in society. The assumption that music can only be accessed through hearing has long become a stigma that limits the expressive space of the deaf community. Through her latest academic work, Dr. Drijastuti Jogjaningrum, M.A., a lecturer in the Music Education Study Program at the Faculty of Languages, Arts, and Culture (FBSB), Universitas Negeri Yogyakarta (UNY), seeks to challenge this perception through her book entitled Exploring the Wonders of Deaf Musicality.

UNY Inaugurates Four Professors to Advance Humanistic Education and Future Human Resources

Universitas Negeri Yogyakarta (UNY) once again reaffirmed its commitment to strengthening educational quality, human resource development, and humanitarian values through the inauguration of four new professors on Tuesday (12/5/26) at the Main Meeting Hall of the Rectorate Building. The inauguration not only marked individual academic achievements but also reinforced UNY’s contribution in addressing educational challenges in the era of artificial intelligence and global disruption.

UNY Holds Successful Blood Donation Drive for 62nd Anniversary Celebration

Universitas Negeri Yogyakarta (UNY) successfully organized a blood donation drive as part of the series of events commemorating its 62nd Anniversary. The activity was held on Monday (11/5/26) at the Gymnasium Hall of the Faculty of Sports Sciences and Health (FIKK). Organized by the Dharma Wanita Persatuan (DWP) of UNY, the event was conducted in collaboration with Dr. Sardjito General Hospital.

UNY Marks 62nd Anniversary with 4.4 KM Fun Walk and Hundreds of Door Prizes

Thousands of members of the Universitas Negeri Yogyakarta (UNY) academic community gathered across the campus area this morning to participate in the Fun and Healthy Walk held in celebration of the university’s 62nd Anniversary. The event was officially opened by the Rector of UNY through a symbolic flag-off ceremony in front of the Rectorate Building.

“Mikrot”: A Nutritious Purslane-Based Noodle Innovation

Innovation in local food-based culinary products continues to emerge from Universitas Negeri Yogyakarta (UNY). Gina Rahmah Maulidiyah, a student of the Applied Bachelor’s (D4) Culinary Arts Program at the UNY Faculty of Vocational Studies, has developed a unique noodle product made from purslane leaves, named “Mikrot.”

UNY Students Promote Active Aging and Injury Prevention for the Elderly

The Student Association of Sports Science (HIMA IKOR), Faculty of Sport Sciences and Health, Universitas Negeri Yogyakarta (UNY), once again demonstrated its commitment to community service through a program titled “IKOR Mengabdi.” The activity was recently held at the Budi Luhur Social Service Center for the Elderly (BPSTW) in Bantul, targeting senior citizens as the main beneficiaries.

Virtual Korea and Gastronomic Soft Power: Eurasia Lecturer Series #10 Features Lecturer from Auckland University, New Zealand

The Eurasia Lecturer Series Episode 10 recently featured Dr. Changzoo Song from Auckland University, New Zealand, who delivered a lecture on Korean culture, gastronomy, and soft power in the digital era.